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Muscadine grape sirup


Author:
Dearing, Charles
Year:
0000
Subject:
Muscadine grape, Syrups, viticulture, syrups, food processing, grape juice, processing technology, crushing, pressing, presses, processing equipment, bottling, home food preservation, and postharvest systems
Format:
11 p. : ill. ; 23 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture
Series:
Farmers' bulletin (United States. Dept. of Agriculture) ; no. 758
Collection:
Organic Roots Collection
Permanent URL:
http://handle.nal.usda.gov/10113/33138