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System/tissue/enzyme combinations for starch gel electrophoresis of bean


Author:
Sprecher, S.L. and Vallejos, C.E.
Source:
Other US
Year:
1989
Subject:
Phaseolus vulgaris, cultivars, lines, seeds, leaves, roots, analytical methods, starch, gels, electrophoresis, enzyme activity, and isozymes
Format:
p. 32-33.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND89038206