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How markets communicate information about quality


Author:
Rhodes, V.J.
Source:
USDA
Year:
1988
Subject:
food marketing, food choices, consumer surveys, information services, and market analysis
Format:
p. 25-30. ill.
Language:
English
Collection:
Rural Development Publications Collection
Permanent URL:
http://handle.nal.usda.gov/10113/IND89023124