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Composition, nutrition, processing [Phaseolus vulgaris, bibliography]


Author:
Ghaderi, A. and Adams, M.W. (comp.)
Source:
Other US
Year:
1982
Subject:
food processing, horticultural crops, food quality, and food composition
Format:
p. 143-144.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND82076498