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Young adults, other food industry challenges


Author:
Ricker, H.S. and Tallent, W.H.
Source:
USDA
Year:
1981
Subject:
marketing, young adults, quality control, human nutrition, human health, and food processing
Format:
p. 198-206. ill.
Language:
English
Collection:
Rural Development Publications Collection
Permanent URL:
http://handle.nal.usda.gov/10113/IND82027400