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Responses of Phaseolus Species to Salinity: Nutrient Absorption and Utilization


Author:
Bayuelo-Jiménez, Jeannette S.
Source:
Other US
Year:
2009
Subject:
Phaseolus vulgaris, Phaseolus acutifolius, beans, salt stress, salt tolerance, salinity, plant adaptation, roots, leaves, chemical constituents of plants, sodium chloride, nutrient uptake, quantitative analysis, absorption, nutrient utilization, vegetative growth, wild relatives, cultivars, and genetic variation
Format:
p. 108-109.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND44207385