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Osmotic adjustment of Phaseolus species under salt stress: contribution of inorganic ions and soluble carbohydrates


Author:
Plata, N.J. and Bayuelo-Jimenez, J.S.
Source:
Other US
Year:
2008
Subject:
Phaseolus vulgaris, Phaseolus acutifolius, beans, salinity, salt stress, osmotic pressure, species differences, ion transport, carbohydrates, soil solution, carbohydrate content, sucrose, and hexoses
Format:
p. 236-237.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND44063296