U.S. flag

An official website of the United States government

NALDC

Main content area

MLA

Poole, Charles F, Paul C Grimball, and Margaret S Kanapaux. "Factors Affecting the Ascorbic Acid Content of Cabbage Lines." , 325-329.. Print

APA

Poole, C. F, Grimball, P. C, & Kanapaux, M. S. (0000). Factors Affecting the Ascorbic Acid Content of Cabbage Lines.

Chicago

Poole, Charles F., Paul C Grimball, and Margaret S Kanapaux. "Factors Affecting the Ascorbic Acid Content of Cabbage Lines" (1944): 325-329..