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Influence of Various Factors on the Starch Content of Kansas-Grown Potatoes and Sweetpotatoes


Author:
Barham, H.N., Kramer, George, and Reed, G. Nathan
Source:
USDA
Year:
1943
Format:
p. 395-406.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43969851