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The Calcium-Phosphorus Ratio of the Skins of Canning Peas and Its Relation to Maturity


Author:
Bolin, Donald W. and Schroeder, Wilbur
Source:
USDA
Year:
1939
Format:
p. 631-636.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43969251