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A Method of Estimating the Volatile Products Liberated From Stored Fruit


Author:
Gerhardt, Fisk and Ezell, Boyce D.
Source:
USDA
Year:
1939
Format:
p. 493-503.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43969238