U.S. flag

An official website of the United States government

NALDC

Main content area

The Vitamin A, B, C, D, and G Content of the Outer Green Leaves and the Inner Bleached Leaves of Iceberg Lettuce


Author:
Munsell, Hazel E. and Kennedy, Mary H.
Source:
USDA
Year:
1935
Format:
p. 1041-1046.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43968612