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Effect of Fluorine on the Nutrition of Swine, with Special Reference to Bone and Tooth Composition


Author:
Kick, C.H., Bethke, R.M., and Edgington, B.H.
Source:
USDA
Year:
1933
Format:
p. 1023-1037. plates.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43968299