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The Fasting Metabolism of Cattle as a Base Value of Heat Production in the Determination of the Net Energy of Feeding Stuffs


Author:
Forbes, E.B., Braman, Winfred W., Kriss, Max, Swift, R.W., Miller, R.C., French, R.B., Letonoff, T.V., and Sharpless, G.R.
Source:
USDA
Year:
1931
Format:
p. 1003-1014.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43967934