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The Supplementary Relation Between the Proteins of Corn and of Tankage Determined by Metabolism Experiments on Swine


Author:
Mitchell, H.H. and Kick, C.H.
Source:
USDA
Year:
1927
Format:
p. 857-864.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43967453