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The Influence of the Environmental Temperature on the Heat Production of Cattle


Author:
Forbes, E.B., Braman, Winfred W., Kriss, Max, Fries, J. August, Cochrane, Donald C., Jeffries, C.D., Swift, R.W., French, R.B., and Maucher, J.V., Jr.
Source:
USDA
Year:
1926
Format:
p. 579-589.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43967304