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Net-Energy Values of Alfalfa Hay and Alfalfa Meal


Author:
Forbes, E.B., Fries, J. August, and Braman, W.W.
Source:
USDA
Year:
1925
Format:
p. 987-995.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43967101