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Influence of Crop, Season, and Water on the Bacterial Activities of the Soil


Author:
Greaves, J.E., Stewart, Robert, and Hirst, C.T.
Source:
USDA
Year:
1917
Format:
p. 293-342.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43965895