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Nutritional Requirements of Beef and Dual-Purpose Cattle


Author:
Black, W.H., Knapp, Bradford Jr, and Douglas, J.R.
Source:
USDA
Year:
1939
Format:
p. 519-543.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43893676