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Meat May Be Chilled And Cured Successfully In A Home-Made Cooling Box


Author:
Warner, K.F. and Miller, T.A. H.
Source:
USDA
Year:
1934
Format:
p. 265-268.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43893376