U.S. flag

An official website of the United States government

NALDC

Main content area

Clean, Wholesome Meat


Author:
Pals, C.H. and Johnson, K.F.
Source:
USDA
Year:
1962
Format:
p. 321-324.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43861656