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Total soluble amino acids and protein content of Landrace common bean (Phaseolus vulgaris L.) cultivars collected in Parana State, Brazil


Author:
Vidigal Filho, P.S., Rocha, A.B. da, Hammerschmidt, R., and Kirk, W.W.
Source:
Other US
Year:
2003
Subject:
Phaseolus vulgaris, beans, seeds, protein content, amino acid composition, landraces, cultivars, and genetic variation
Format:
p. 61-62.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND43757170