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Antinutritional factors and antioxidative activity of improved common bean cultivars


Author:
Iniestra-Gonzalez, J.J., Ibarra-Perez, F.J., Medrano-Roldan, H., Rocha-Guzman, N.E., Gallegos-Infante, M.A., and Gonzalez-Laredo, R.F.
Source:
Other US
Year:
2001
Subject:
Phaseolus vulgaris, cultivars, variety trials, genetic variation, seeds, phytic acid, sugars, tannins, trypsin inhibitors, phenolic compounds, quantitative analysis, nutritive value, and chemical constituents of plants
Format:
p. 167-168.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/IND23284498