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Construction of true cost of food indexes from estimated Engel curves


Author:
Blisard, William Noel, Blaylock, James, United States, and Department of Agriculture
Source:
USDA
Year:
1991
Subject:
Price indexes and Food prices
Format:
iii, 30 p. ; 28 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Series:
Technical bulletin (United States. Dept. of Agriculture) ; 1787
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT91946913