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Guidelines for establishing and operating broiler processing plants


Author:
Brant, A. W. (Albert Wade), United States, and Agricultural Research Service
Source:
USDA
Year:
0000
Subject:
Broilers (Chickens) and Poultry plants
Format:
iv, 51 p. : ill. ; 28 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Agricultural Research Service
Series:
Agriculture handbook
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT89231557