NALDC

The agricultural utilization of acid lands by means of acid-tolerant crops

Author:

Coville, Frederick V. (Frederick Vernon)

Source:

USDA

Year:

0000

Subject:

Crop rotation, Acid soils, soil chemistry, soil suitability, soil properties, soil classification, acid soils, acid tolerance, pasture plants, small fruits, vegetables, legumes, forage legumes, cover crops, crop rotation, and forage

Format:

13 p. ; 24 cm.

Language:

English

Publisher:

U.S. Dept. of Agriculture

Series:

Bulletin of the U.S. Department of Agriculture ; no. 6

Collection:

Organic Roots Collection

Permanent URL:

http://hdl.handle.net/10113/34088