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Chemistry and technology of citrus, citrus products and byproducts


Author:
United States and Agricultural Research Service
Source:
USDA
Year:
0000
Subject:
Citrus fruits, Citrus fruit industry, and By-products
Format:
ii, 99 p. : ill. ; 26 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture
Series:
Agriculture handbook / United States Department of Agriculture
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT87210994