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Food consumption and dietary levels of rural families in the North Central Region, 1952


Author:
Orshansky, Mollie
Source:
USDA
Year:
0000
Subject:
Diet and Food consumption
Format:
vi, 210 p. : ill., 1 maps ; 26 cm.
Language:
English
Publisher:
Institute of Home Economics, Agricultural Research Service, U.S. Dept. of Agriculture
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT87210263