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World food needs : where are shortages? in what foods? what is needed to overcome them?


Author:
United States, Department of Agriculture, Economic Research Service, and Foreign Regional Analysis Division
Source:
USDA
Year:
0000
Subject:
Food and Supply and demand
Format:
[6] p. : ill., 1 chart, 1 map ; 24 cm.
Language:
English
Publisher:
Economic Research Service, Regional Analysis Division, U.S. Dept. of Agriculture
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT87210240