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Convenience foods and home-prepared foods : comparative costs, yield, and quality


Author:
Traub, Larry G.
Source:
USDA
Year:
1983
Format:
iii, 184 p. : ill. --
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service
Series:
Agricultural economic report ; no. 429
Collection:
Rural Development Publications Collection
Permanent URL:
http://handle.nal.usda.gov/10113/CAT85840144