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Family fare : a guide to good nutrition


Author:
United States, Agricultural Research Service, and Consumer and Food Economics Research Division
Source:
USDA
Year:
0000
Subject:
Nutrition and Cooking
Format:
iii, 91 p. : ill. ; 23 cm. --
Language:
English
Publisher:
U.S. Dept. of Agriculture and Supt. of Docs., U.S. G.P.O.
Series:
Home and garden bulletin ; no. 1
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT85824592