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Economic impact of water pollution control regulations on the tomato processing industry


Author:
Emerson, Peter M., United States, Department of Agriculture, and Economic Research Service
Source:
USDA
Year:
0000
Subject:
Manufacturing processes, Tomatoes, Water, Pollution, and Economic aspects
Format:
iv, 89 p. : ill. ; 26 cm. -
Language:
English
Publisher:
Economic Research Service, U.S. Dept. of Agriculture
Series:
Agricultural economic report ; no. 334
Collection:
Rural Development Publications Collection
Permanent URL:
http://handle.nal.usda.gov/10113/CAT77680336