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Keeping food safe to eat : a guide to homemakers


Author:
Consumer and Food Economics Institute (U.S.)
Source:
USDA
Year:
0000
Format:
10 p. : ill.
Language:
English
Publisher:
U.S. Consumer and Food Economics Institute and for sale by Supt. of Docs., U.S. Govt. Print. Off.
Series:
Home and garden bulletin ; no. 162
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT75662458