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The american diet : health and economic consequences : an economic research service report


Author:
Frazão, Elizabeth, United States, Department of Agriculture, and Economic Research Service
Source:
USDA
Year:
1995
Subject:
Nutrition, Economic aspects, Diet, Nutritionally induced diseases, Consumer education, and Food industry and trade
Format:
iv, 25 p. : ill. ; 28 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, ERS
Series:
Agriculture information bulletin ; no. 711
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT10703557