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Using food labels to follow the dietary guidelines for Americans : a reference


Author:
Saltos, Etta, United States, and Agricultural Research Service
Source:
USDA
Year:
1994
Subject:
Food, Labeling, and Diet
Format:
v, 80 p. : ill. ; 28 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Agricultural Research Service
Series:
Agriculture information bulletin ; no. 704
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAT10702513