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Cereals; the shelf of life take on a new importance in today's world


Author:
Mackey, A.C.
Source:
USDA
Year:
1969
Subject:
organic production and alternative farming
Format:
p. 205-212.
Language:
English
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/CAIN709013219