NALDC

Tables of food composition in terms of eleven nutrients

Author:

United States Bureau of Human Nutrition and Home Economics.

Year:

0000

Subject:

Food, Analysis, Nutrition, and Tables

Format:

1 online resource (i, 30 pages)

Language:

English

Publisher:

U.S. Dept. of Agriculture

Series:

Miscellaneous publication / United States Department of Agriculture ; no. 572

Collection:

Historical Dietary Guidance Digital Collection

Permanent URL:

https://archive.org/details/tablesoffoodcomp572unit