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Pork in preferred ways


Author:
1888- Lucy Maclay Alexander
Year:
1929
Subject:
Cooking (Pork)
Format:
1 online resource (7, [1] pages : illustrations)
Language:
English
Publisher:
U.S. Dept. of Agriculture
Series:
Leaflet (United States. Dept. of Agriculture) ; no. 45
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/porkinpreferredw45alex