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Nutritive value of the per capita food supply, 1909-45


Author:
1911- Faith Clark, 1910- Berta Friend, and 1915- Marguerite C. Burk
Year:
0000
Subject:
Food supply and Nutrition
Format:
1 online resource (ii, 36 pages : illustrations)
Language:
English
Publisher:
U.S. Dept. of Agriculture
Series:
Miscellaneous publication / United States Department of Agriculture ; no. 616
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/nutritivevalueof616clar