NALDC

Nutritive value of the per capita food supply, 1909-45

Author:

1911- Faith Clark, 1910- Berta Friend, and 1915- Marguerite C. Burk

Year:

0000

Subject:

Food supply and Nutrition

Format:

1 online resource (ii, 36 pages : illustrations)

Language:

English

Publisher:

U.S. Dept. of Agriculture

Series:

Miscellaneous publication / United States Department of Agriculture ; no. 616

Collection:

Historical Dietary Guidance Digital Collection

Permanent URL:

https://archive.org/details/nutritivevalueof616clar