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High-level food consumption in the United States


Author:
1914- Willard Wesley Cochrane
Year:
0000
Subject:
Food consumption
Format:
1 online resource (48 pages)
Language:
English
Publisher:
U.S. Dept. of Agriculture
Series:
Miscellaneous publication / United States Department of Agriculture ; no. 581
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/highlevelfoodcon581coch