Eggs at any meal
- Year:
- 1931
- Subject:
- Cooking (Eggs)
- Format:
- 1 online resource (8 pages : illustrations)
- Language:
- English
- Publisher:
- U.S. Dept. of Agriculture
- Series:
- Leaflet (United States. Dept. of Agriculture) ; no. 39
- Collection:
- Historical Dietary Guidance Digital Collection
- Permanent URL:
- https://archive.org/details/eggsatanymea39alex