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Diet as a factor in length of life and in structure and composition of tissues of the rat with aging


Author:
1899- Mildred Adams
Year:
0000
Subject:
Nutrition, Diet, animal nutrition, rats, and diet
Format:
1 online resource (v, 108 pages illustrations)
Language:
English
Publisher:
U.S. Govt. Print. Off.
Series:
Home economics research report (United States. Dept. of Agriculture) ; no. 24
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/dietasfactorinle24adam