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Fifteen lessons on food conservation


Author:
Texas Advisory Educational Committee on Home Economics
Year:
1917
Subject:
Food conservation
Format:
1 online resource (9 pages)
Language:
English
Publisher:
Department of Education, State of Texas
Series:
Bulletin no. 71. [from old catalog]
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/fifteenlessonson00texa