NALDC

What’s new about the new food label?

Author:

United States Department of Agriculture and United States Food and Drug Administration

Year:

1993

Subject:

Food Labeling, standards, and Nutritive Value

Format:

1 photomechanical print (poster) : col. ; 46 x 40 cm.

Language:

English

Publisher:

U.S. Food and Drug Administration and U.S. Dept. of Agriculture

Rights:

The National Library of Medicine believes this item to be in the public domain. DNLM

Collection:

Historical Dietary Guidance Digital Collection

Permanent URL:

http://resource.nlm.nih.gov/101451789