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What’s new about the new food label?


Author:
United States Department of Agriculture and United States Food and Drug Administration
Year:
1993
Subject:
Food Labeling, standards, and Nutritive Value
Format:
1 photomechanical print (poster) : col. ; 46 x 40 cm.
Language:
English
Publisher:
U.S. Food and Drug Administration and U.S. Dept. of Agriculture
Rights:
The National Library of Medicine believes this item to be in the public domain. DNLM
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
http://resource.nlm.nih.gov/101451789