The Canning of peas : Based on factory inspection and experimental data
- Year:
- 1909
- Subject:
- Canning and preserving, Peas -- Preservation, Canned vegetables, and Canned peas
- Format:
- 1 online resource (32 pages : illustrations, tables)
- Language:
- English
- Publisher:
- U.S. Dept. of Agriculture, Bureau of Chemistry
- Collection:
- Historical Dietary Guidance Digital Collection