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Meat and meat animals in World War II


Author:
Sims, Grover J.
Year:
1951
Subject:
Meat industry and trade -- United States and World War, 1939-1945 -- Food supply -- United States
Format:
1 online resource (149 pages : 1 chart)
Language:
English
Publisher:
Bureau of Agricultural Economics, U.S. Dept. of Agriculture
Collection:
Historical Dietary Guidance Digital Collection