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Summary of surplus foods distributed to schools, institutions and needy persons, fiscal years 1947 through 1957


Author:
United States and Agricultural Marketing Service.
Year:
1957
Subject:
food and nutrition programs and United States
Format:
1 online resource (2 pages)
Language:
English
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/CAT10683658