NALDC

Main content area

Study of the diets of a selected group of middle-aged and older business and professional men; instructions for interviewers


Author:
United States Human Nutrition and Home Economics Research. and University of Minnesota Laboratory of Physiological Hygiene.
Year:
1954
Subject:
Dietaries and Food -- Surveys -- Minneapolis
Format:
1 online resource (22 pages)
Collection:
Historical Dietary Guidance Digital Collection