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Canned chopped meat or canned luncheon meat : a good choice for the thrifty family


Author:
United States, Food and Nutrition Service., Department of Agriculture., and Agricultural Research Service.
Year:
0000
Subject:
Canned meat, Cooking (Meat), and Low budget cooking
Format:
1 online resource ([4] pages : illustrations)
Language:
English
Publisher:
U.S. Dept. of Agriculture, Food and Nutrition Service and Agricultural Research Service
Series:
FNS (Series) ; no. 22 (1971)
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/CAT31314645