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Canned chopped meat or canned luncheon meat : a good choice for the thrifty family
- Author:
- United States, Food and Nutrition Service., Department of Agriculture., and Agricultural Research Service.
- Year:
- 0000
- Subject:
- Canned meat, Cooking (Meat), and Low budget cooking
- Format:
- 1 online resource ([4] pages : illustrations)
- Language:
- English
- Publisher:
- U.S. Dept. of Agriculture, Food and Nutrition Service and Agricultural Research Service
- Series:
- FNS (Series) ; no. 22 (1971)
- Collection:
- Historical Dietary Guidance Digital Collection
- Permanent URL:
- https://archive.org/details/CAT31314645
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