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Nutrition and refrigeration
- Author:
- United States, Department of Agriculture., and Radio Service.
- Year:
- 1944
- Subject:
- Food, Storage, Nutrition, Cooking, World War, 1939-1945, and Food supply
- Format:
- 3 l.
- Language:
- English
- Publisher:
- United States Department of Agriculture, Office of Information, Radio Service
- Series:
- Homemakers' chat ; 3-6-44
- Collection:
- Historical Dietary Guidance Digital Collection
- Permanent URL:
- https://archive.org/details/nutritionrefrige1944unit
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